Salary for Food Service Managers
Also known as: Banquet Director, Banquet Manager, Cafeteria Director, Food and Beverage Manager, Food Service Director, Food Service Manager, Restaurant General Manager, Tavern Operator
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A Food Service Manager earns a pay level between $33,880 to $94,770 depending on education and experience. usually get an average wage of sixty-one thousand dollars on an annual basis.
can receive the best pay in New Jersey, where they can receive normal pay levels of close to $87,730. Employees who work in this career are compensated highest in Transportation and Warehousing, where they receive average pay levels of $80,830.
The annual compensation for this career has gone up since 2004. Salaries have increased by an average of 38.17 percent nationwide in that time.
Food Service Managers tend to make the most in the following industries:
In general, they earn less within the industries below: